Going in, I think we knew this wasn’t the restaurant for us.  The Brown Boxer Pub & Grille is located where TGI Friday’s used to be over on US 19 near Countryside Mall.  They have a patio open to the restaurant and without someone to greet & seat us, we ended up grabbing a table out there.  That was our first mistake since we discovered part way through the meal that they allow smoking on the patio.  With TV’s throughout the restaurant, both inside & out, it was a rather loud experience as well.  We started off with what the menu described as “to die for” Sicilian meatballs.

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Three meatballs for $9 seemed a bit high and they were just ok.  Loren liked them better than I did, but even from the photo you can see how oily it was.  For his entree, Loren went for the blackened mahi.

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He said it was good.  The fish was fresh and the mashed potatoes were tasty even though they lacked the “hint of garlic” they were supposed to have.  I went for the BBQ pulled pork platter.

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Somewhere under all that BBQ sauce, there was pulled pork.  The amount of tangy BBQ sauce on it made it pretty much inedible.  I would suggest ordering the sauce on the side.  The tater tots were good though.  Overall, there was nothing about this experience that would make us want to go back.  Total bill with a drink was $42.

The Brown Boxer Pub & Grille
26111 US 19 N
Clearwater, FL
727-799-3000

The Brown Boxer Pub & Grille on Urbanspoon

Food2/5
Service2/5
Atmosphere1/5
Value1/5
1.7/5