The Sea Dog Brewing Co opened up recently in Clearwater. Though we’re not drinkers, their menu looked interesting enough to draw us in. The restaurant is big and open and a bit on the loud side. We started off with the calamari and some clam chowder.
Both were very good. The calamari had a nice crunch, but was also tender. I didn’t like the kalamata and caper aioli that came with it though. I’m not a fan of olives, but Loren liked it. The clam chowder was very creamy and had nice chunks of clam in it without any grit. Nothing worse than getting clam chowder with gritty clams. Loren thought it was a little too thick, but I thought it was perfect. For his entree, he got the pot roast dinner.
He said the pot roast was very tender and tasty. He liked the potatoes, but wasn’t quite as thrilled with the broccoli rabe. I saw whole belly clams on their appetizer menu and ordered that as my entree with a side of mac & cheese.
Unfortunately, I wouldn’t order either of these items again. The clams were very crunchy with very small bellies. The quality just wasn’t there. The mac & cheese is made with a beer cheese sauce that was very overwhelming. Not a flavor that I liked at all. Our waiter ended up taking it off the bill since he realized that I just didn’t like it. He recommended that I try the lobster mac & cheese next time as it’s made with a different cream sauce. We finished off the meal with the apple crisp.
When it came out, it was nothing like we had expected. It was more like a slice of apple pie than what I had imagined a crisp to be. The apples were very tart, but they actually blended well with the soft crust, ice cream and caramel. I expect that we’ll try the food here again. There were a lot of other things on the menu that peaked my interest. Total bill with a drink was $55.
Sea Dog Brewing Co
26200 US Hwy 19 N