We were headed down to Boyd Hill Nature Preserve in St Petersburg today and ate lunch at Munch’s Sundries. Guy Fieri’s Diners, Drive Ins and Dives filmed there earlier this year and based on our experience, I think it was a good pick.
It’s got that diner feel to it. Been around since the 1950’s and the photos on the walls bring you back to an era long gone. We started off with some onion straws.
It was a big ol’ basket of lightly battered, very yummy onion rings. This is one of those addictive appetizers. Loren even found a few bonus items in the basket, some okra and a piece of fried chicken. The waitress said sometimes you may even end up with a fried shrimp in there. For lunch, Loren got a cheeseburger with fries.
He said the burger was good, but that the bun had a bit too much mustard and relish on it for this taste. He ended up having to help me eat my lunch, the BBQ rib sandwich.
Ok, I’m not really sure why they called it a sandwich, maybe because there were two pieces of bread on the plate? It was just three of the tastiest BBQ ribs I’ve had in a long time. They were so tender and had lots of flavor. I didn’t even bother with the BBQ sauce. I would definitely come back for more BBQ. Loren’s even thinking about using them to cater BBQ for one of their autocross events.
And when there’s homemade apple pie on the menu, I find it very hard to resist.
Lots of apples and cinnamon on a tasty crust. And the best part was that the whole meal with a drink was $21. Next time we’re in south St Pete, we’re definitely stopping here again.
3920 6th St S
St Petersburg, FL