We were driving through Ocala today and at the recommendation of a friend, stopped at the Ivy House for lunch.  It’s a good thing this place isn’t closer because I’d be eating there constantly.  This is what down home southern food should taste like.  We started off with the BBQ shrimp and grits appetizer.


I could have eaten two bowls of these grits.  They were creamy, cheesy, and perfectly seasoned.  The shrimp was nicely cooked with a tangy BBQ sauce.  I’m pretty sure we licked the plate clean.  For his entree, Loren got the Krispy chicken salad.



Perfectly cooked chicken with a tasty ranch dressing.  It also came with a roll and cornbread.  I ordered the Krispy chicken platter.



It came with macaroni & cheese, a side salad, veggies, a roll & cornbread.  I was in heaven.  The chicken is drenched in butter and covered in Rice Krispies and baked to a mouthwatering tenderness.  The mac & cheese was creamy and tasty.  Everything on the plate was delicious.  We couldn’t leave without dessert.



This monstrosity is the Hot Tin Roof sundae.  There’s a brownie buried in there somewhere, plus ice cream, whipped cream, strawberries and all sorts of sauces drizzled on top.  It looks like a mess, but it was tasty.  I was very impressed with the food and the prices were very reasonable.  I would absolutely eat there again.  Total bill with a drink was $44.

The Ivy House
917 East Silver Springs Blvd
Ocala, FL

Ivy House on Urbanspoon